onion
RED ONION
The appearance, flavor, texture, , and other characteristics of red onion are described here.
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Reddish-purple outer skin with white and red-tinged flesh -
Mildly pungent with a slightly sweet taste
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Rich in antioxidants , vitamins C and B6, folate, and fiber -
Crisp and firm when raw; softens when cooked
uses
Salads, curries, gravies, chutneys, garnishes, pickling
wHITE ONION
The appearance, flavor, texture, c and other characteristics of white onion are described here.
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White, papery outer skin with white flesh -
Milder and sweeter compared to red onions,
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Crisp and firm when raw; softens when cooked -
Rich in vitamins C and B6, folate, fiber, and antioxidants
uses
Salads, salsas, curries, stews, soups, sauces, and pickling
Green onion
The appearance, flavor, texture, cooking time, and other characteristics of green onion are described here.
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Green stalks with a small white bulb -
Mild, slightly peppery
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Crunchy and crisp, with tender green stalks -
Contains vitamins A, C, and K, folate, and antioxidants; low in calories
uses
Garnishes, salads, soups, stir-fries, and marinades
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Your reliable supplier of high quality rice ,lentils ,salt,sesame,wheat straw onions, potatoes and Rhodes grass. We offer our customers quality products, dependable service and all supported with professionalism. “
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Alwahid block, niazi market layyah road karor,warehouse:Hussain road karor district Layyah -
+ 923336207375 -
binshoukat3bt@gmail.com