Sesame
White seamse
The appearance, flavor, texture, cooking time, and other characteristics of white sesame are described here.
-
White or off-white -
Small, oval-shaped seeds -
Smooth and slightly crunchy
-
Long shelf life due to removal of bran and germ -
Rich in healthy fat protein, fiber, calcium, iron, magnesium
uses
Used in baking, cooking, as a topping for breads, and in traditional sweets (like til ke laddu)
Brown sesames
The appearance, flavor, texture, cooking time, and other characteristics of brown sesame are described here.
-
Medium brown -
Small, oval-shaped seeds -
Nutty and slightly earthy
-
Smooth with a mild crunch -
Contains healthy fats, protein, fiber, calcium, iron, magnesium, and antioxidants
uses
Used in cooking, snacks, as a topping for various dishes, and in making tahini
Subscribe For The Latest Updates
Your reliable supplier of high quality rice ,lentils ,salt,sesame,wheat straw onions, potatoes and Rhodes grass. We offer our customers quality products, dependable service and all supported with professionalism. “
Social
-
Alwahid block, niazi market layyah road karor,warehouse:Hussain road karor district Layyah -
+ 923336207375 -
binshoukat3bt@gmail.com